January 17, 2014, 12:00 pm by: natalie
Unknown
GPS location
umplings made into "kulzykul" (or kulza) (flatbread) - these are usually made of flour, yeast, and eggs (or milk). - Traditional dumplings made from the kulzykul (flatbread) - these are made from flour, dough, and eggs, and filled with pork meat. - Dumplings that are made with "pork pie dough" - dough is made from pork, water and flour.
The Polish word for dumpling is wywiejn (pork pie dough).
You can get these from your local market - there are also pork (made from dog meat)
There are also special dishes called dumplings with meat inside and pepperoni meat. It is usually made of pork or porkpie dough which is filled and decorated.
You can also try dumplings on the bus. (I would not recommend bus dumplings). - You can also try dumplings at festivals. In some countries it is also common to make sizzling dumplings in a "spoon" of butter with flour and sugar, which are called "pizza pie."
I do not know if it is a common dish, but it is always a wonderful dish to go to a festival. I would like to add that I did not know what Polish food tastes like until I tried it, so I would have to try all kinds of food. I hope you all enjoyed this article, and please take care of yourselves and your family at a festival!
Happy Polish food! Thanks and enjoy the day! If you want to try something else of Polish Kitchen you can check this blog for some inspiration.
~Wv2od4EwGZTX said at May 7, 2017, 6:51 pm :
Liked this set of add ST entries. I also liked seeing UTUBE, wondered why I hadn’t before… Was more than stumped at the crossings of UTES/NEST (with different clues, no problem of course) and LORRIE/ARRET. If this were paper the latter wov21ld7;ue probably been written as a U/R!